Home
About
Chemical
Products
Dehydrated Vegetables
spices
Spray Dried Powder
Services
Contact
//
Dehydrated White Onion powder
Lorem Ipsum is simply dummy text of the printing and typesetting
Process
Fresh pungent variety of onion are peeled, washed, crushed, homogenized,Sterilized and spray dried. The process is carried out at low temperature with The least possible time to retain its aroma, colour, active ingredients and nutrition values. The particles are dried embedded in food grade matrix and packed.
Description
Off white colour free flowing powder of typical flavour, taste and retain all its nutrition values. The powder does not contain any chemical preservative.
Bacteriological Characteristic
Total plate count
Less than 1000 per gm
Yeast & Mould
Less than 10 per gm.
E-coli
Practically absent
Salmonella
Practically absent
Special Characteristic
5 kg. inaluminium foil/polyester bag such 4 bags put into one export worthy corrugated box, or as per buyer's requirement.
Storage
Keep in cool dry place
Shelf Life
One year
Technical Characteristic
Particle Size
100% passing charge IS-100 mesh
Bulk Density
0.7%
Moisture (ODB)
3%
Ash
0.7%
Crude Fiber
5.6%
Fat
4.5%
Carbohydrate
70%
Protein
11.9%
Special Characteristic
Onion Oil
0.08%
Solubility
80% soluble in water